The ingredients are probably ones you have in your fridge or pantry.
Yellow cake mix with pudding and chocolate chips.
Add oil and water and beat with wooden spoon very important to use the wooden spoon adding one egg at a time with.
Mix first 6 ingredients well.
In mixing bowl combine cake mix puddings oil water and eggs with electric mixer.
2 6 oz pkg.
Using an electric mixer on low speed mix all ingredients together until combined.
Add 1 2 cup of vegetable oil.
Pour into a greased bundt pan.
Add in chocolate chips.
Whisk dry ingredients to incorporate and also to break up any lumps.
Chocolate chips 1 sm.
Pour into prepared bundt pan.
Pour into batter into bundt pan.
To begin this recipe pour 1 box of duncan hines classic yellow cake mix into a mixing bowl.
Bake at 350 degrees f for 50 55 minutes or 300 degrees f for 1 hour.
Prepare a greased and floured bundt tube.
Beat on low speed for 30 seconds.
Bake 40 45 minutes or until toothpick inserted comes out clean.
Stir in chocolate chips and 3 tablespoons grated chocolate.
The sour cream is what makes this cake unbelievably moist just like it does in banana bread.
In a large bowl combine the cake and pudding mixes milk oil and eggs.
Yellow cake mix nuts instant vanilla pudding chocolate chips and 3 more yellow cake mix corn bread two pink peonies vegetable oil milk bread mix medium eggs water yellow cake mix and 1 more yellow cake mix coffee cake the oven light.
Box instant chocolate pudding 1 c.
Next add 1 small box 3 4 oz of jello instant dry vanilla pudding mix to the mixing bowl.
The first thing you need to do is beat together the eggs and sour cream.
There are eggs sour cream oil water instant pudding chocolate cake mix and chocolate chips.
Directions mix cake mix pudding and sugar all together.
Add chocolate chips and chocolate bar.
Add remaining cake mix pudding mix sour cream oil water eggs and vanilla extract to a large mixing bowl.
Add sour cream and chocolate chips.
Beat on medium for 2 minutes.
In a medium sized mixing bowl add chocolate chips and 3 tablespoons of the dry cake mix.